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Cornell & Diehl Chenet’s Cake 2oz

$12.50

Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, this Cellar Series blend, a combination of Virginia and Perique, pressed into an old-fashioned crumble cake, is a Perique powerhouse for those who simply can’t get enough of this “truffle of tobaccos.”

Availability: In stock

    Weight 3 oz
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    Cornell & Diehl Chenet’s Cake 2oz
    $12.50

    Availability: In stock

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