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Cornell & Diehl Chenet’s Cake 8oz

$36.13

Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, Cornell & Diehl’s popular Cellar Series blend, Chenet’s Cake, is a combination of Virginia and Perique, pressed into an old-fashioned crumble cake, a Perique powerhouse for those who simply can’t get enough of this “truffle of tobaccos.”

    Weight 12 oz
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    Cornell & Diehl Chenet’s Cake 8oz
    $36.13
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